This is apparently the Week of the Crockpot.  I don’t know why, exactly, that I have three crockpot recipes suddenly.  I do love the concept of a crockpot, though I am not terribly good at remembering to use it.  That reminds me, I bought a new crockpot on Black Friday that I haven’t even taken out of the box. It was basically free after a $10/$50 coupon used at Lowe’s (thanks, Dad, for giving the coupon to me!)  This would be a good time to try it out.

Meal Plan

Monday: Crock-Pot Tilapia in  Foil Packets, rosemary potatoes with green beans (yes, free frozen vegetables again)

Tuesday: homemade pizza

Wednesday: Crock-Pot Taco Soup

Thursday: All-Day Macaroni and Cheese and steamed veggies of some sort, probably (I have had this on the menu a bunch of times and have only made it once. This week! For sure! I have a pile of evaporated milk that I need to use up and this is a perfect application for it.)

Friday: spaghetti (I must admit that this one is very likely to get axed from this week. It happens.  All I am really interested in when I make a meal plan is ensuring that we are able to eat every day. If we eat something different, that’s totally fine.)